Entrees
Duck Confit
Whole leg of duck, spiced gastrique, potato cakes, pickled green beans
$21
Crab Cakes
Two crab cakes served with spicy aioli over arugula
$22
Mojo chicken
Plantain cakes, poblano crema, braised cabbage
$18
Shrimp Calabria
Mixed peppers, over orzo with spicy shrimp and summer squash